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The all-rounder: for mincing, chopping, or cutting meat, fish, fruit, and vegetables. The Chef's Knife is an active participant in many kitchen tasks, makes food prepping pleasurable, and is part of every professional and home cook’s basic equipment. The half bolster, the junction between handle and blade, reduces the weight of the knife, making it easier to handle. It also allows the entire blade to be sharpened more easily.
CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.
Product Highlights: Precision-forged from a single blank of high carbon stainless steel Full tang that is triple riveted to the handle for precise control Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge The half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance Contoured handle for comfortable fit and a more contemporary appearance